Confituras: Paying It Forward

On the eve of Confituras’ remarkable 5 year anniversary, founder and jam-master Stephanie McClenny is finally ready to announce her next big venture: her own brick and mortar Jam & Biscuit store.

I know, I know, it’s about time, right? Well, not only is she venturing into a permanent and open-to-the-public jam factory, she’s taking it a step further and dedicating part of the space as a sliding scale community kitchen to offer affordable commercial kitchen space for small food startups. Wait, hold your applause,

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