It might seem a tad counter intuitive to want to set fire to your mouth when the weather is stuck in a three digit holding pattern, but eating spicy foods can actually provide some relief. The heat created by spice Read on! →
The first humans to grow food were likely women. That’s what I’ve concluded, anyway. The first archeological evidence of farming dates the DNA of humans in the Fertile Crescent and their grain to be 10,000-12,0000 years old. Multitudes of journals Read on! →
The Denver Steak is the most tender cut of beef you’ve probably never heard of. Introduced to the market in the late 1990’s, Denver Steak was supposed to put Colorado beef on the map. Instead, the cut was buried under Read on! →
The name Bee Tree Farm comes literally from bees. Not long after Jenna and Jeremy bought their property in Manor, they discovered a giant hive living in an old fallen down post oak at the edge of their property. Once Read on! →
Drive four miles southwest of McDade, Texas and you can see the remains of old homesteads popping up in the rolling grassland, here and there an old water well or stone chimney. This can be said of many rural routes Read on! →
Behind Marianna Peeler’s sweet smile lies a steely commitment to doing things right. She’s soft spoken, but her commitment to raising animals humanely is unshakeable. The birds at Peeler Farms in Floresville never see a cage. They spend their lives Read on! →
David Burk’s sunny outlook and generous spirit are a daily source of inspiration. Our love affair with farmer Dave and his food-growing ways goes way back. When we started Farmhouse Delivery in 2009, he was one of the first growers Read on! →
Amy March is a force of nature. She has a great big smile, seemingly unending energy, and a deep and abiding love for real food. When she opened The Steeping Room several years ago, she wanted to create a menu Read on! →
While Thanksgiving side dishes are getting more creative in our kitchens, the turkey still is – and always will be – the star of the show. Farmers are already taking orders, so the question of which turkey to buy is Read on! →
Farmhouse Delivery is proud to work with small-scale farmers and producers throughout Texas. We are passionate supporters of the local food movement, and want to make it convenient, affordable and exciting to eat fresh, seasonal local food. We only work Read on! →