Recipes For: Vegan Kimchi Tostadas & Melon with Kimchi Chili Salt, One-Pan Peperonata Pork Meatballs and Summer Saute, Seared Wagyu Steak with Umami Sauce & Blistered Green Beans, Jerk Chicken with Cornbread and Jalapeno-spiced Pecans
Meal-kits from Farmhouse Delivery come with everything you need to create delicious meals quickly. Sourced from all local, organic, and sustainably produced foods, these kits make it easy to enjoy a farm to table restaurant in your own home.
Vegan Kimchi Tostadas & Melon with Kimchi Chili Salt
Melon – Store in the refrigerator. Use within 3 days.
Sweet Peppers – Store in paper bag inside refrigerator crisper drawer until ready to use.
Cherry Tomatoes – Store in a cool, dry place in the kitchen. Use within 5 days.
Tostadas – Store in a cool dry place in the kitchen. Use within 5 days.
Smashed Black Eyed Peas – If using within 2 days, store in the refrigerator. Otherwise, freeze up to 1 month and use within 36 hours of thawing.
(Ingredients: Gundermann Acres black eyed peas, roasted Gray Gardens shishito peppers, tomato juice, garlic, Johnson’s Backyard Garden onion, extra virgin/canola oil blend, smoked paprika)
Rose Garlic Kimchi – Store in the refrigerator. Use within 5 days.
(Ingredients: Tenaza Organics cabbage, Johnson’s Backyard Garden carrots, Gray Gardens green onions, Fruitful Hill Farms rose garlic, salt)
Kimchi Chili Salt – Store in a cool dry place in the kitchen. Use within 5 days.
(Ingredients: dehydrated kimchi, salt)
*Not made with gluten, dairy, egg, nuts, fish or shellfish containing ingredients.
**Prepared in a facility that may contain gluten, dairy, egg, nuts, fish and shellfish.
Jerk Chicken with Cornbread and Jalapeno-spiced Pecans
Chicken Leg Quarters – Keep frozen until 24-48 hrs before ready to use. Thaw in a bowl in the refrigerator overnight.
Okra – Store in the bag in which they came in the crisper drawer of refrigerator. Use within 5 days.
Tomatoes – Store in a cool, dry place in the kitchen. Use within 5 days.
Jerk Marinade – Store in the refrigerator. Use within 5 days.
(Ingredients: Gray Gardens scotch bonnet peppers, Johnson’s Backyard Garden onion, ginger, garlic, thyme, allspice, nutmeg, black pepper, brown sugar, tamari)
Cornbread – Store in the refrigerator. Use within 5 days.
(Ingredients: Homestead Gristmill yellow cornmeal, flour, baking powder, buttermilk, butter, Ringger Farms pasture-raised eggs, salt, sugar)
Jalapeno-spiced Pecans – Store in the refrigerator. Use within 5 days.
(Ingredients: AustiNuts pecans, butter, dried Fruitful Hill Farms jalapeno, brown sugar, smoked paprika, garlic powder, salt)
*Contains gluten, dairy, egg, and nuts
**Not made with fish or shellfish containing ingredients.
***Prepared in a facility that may contain gluten, dairy, egg, nuts, fish and shellfish.
Seared Wagyu Steak with Umami Sauce & Blistered Green Beans
Green Curry – Keep frozen until 24-48 hrs before ready to use. Thaw in the refrigerator overnight.
(Ingredients: Johnson’s Backyard Garden onion, garlic, ginger, Patty’s Herbs cilantro, spinach, Bouldin Food Forest Thai basil, Fruitful Hill Farm roasted green chiles, Johnson’s Backyard garden lemongrass, Rain Lily Farm kaffir lime, white peppercorn, coriander, cumin)
Okra – Store in the crisper drawer of refrigerator. Use within 5 days.
Banana Peppers – Store in paper bag inside refrigerator crisper drawer until ready to use.
Potatoes – Store in a cool, dry place in the kitchen. Use within 5 days.
Summer Squash Summer Squash – Store in a plastic bag in the crisper drawer of the refrigerator. Use within 5 days.
*Contains tree nuts (coconut)
**Not made with gluten, dairy, egg, nuts, fish or shellfish containing ingredients.
***Prepared in a facility that may contain gluten, dairy, egg, nuts, fish and shellfish.
One-Pan Peperonata Pork Meatballs and Summer Saute
Ground Pork – Keep frozen until 24-48 hrs before ready to use. Thaw in a bowl in the refrigerator overnight.
Mushrooms – Store in the refrigerator in the bag in which they came. Use within 5 days.
Summer Squash – Store in a plastic bag in the crisper drawer of the refrigerator. Use within 5 days.
Basil – Trim stems, store upright in a small glass of water and cover leaves with a small plastic bag. Store in the refrigerator, use within 5 days.
Peperonata – Store in the refrigerator. Use within 5 days.
(Ingredients: Texas Farm Patch bell peppers, Village Farm roma tomato, red onion, garlic, red wine vinegar, Patty’s Herbs oregano, Johnson’s Backyard Garden parsley, extra virgin olive oil, salt, pepper)
*Not made with gluten, dairy, egg, nuts, fish or shellfish containing ingredients.
**Prepared in a facility that may contain gluten, dairy, egg, nuts, fish and shellfish.
