Working through your Produce Box? Our Weekly Meal Plan includes: Kale and Persimmon Salad with Pecan Vinaigrette, Bacon and Carrot Collard Greens, and Shaved Apple, Daikon, and Turnip Salad
Large Produce Box: Week of October 29:
Orange Sweet Potatoes (1 lb avg), Persimmons (1 lb avg), Apples (1 lb avg) or Satsumas (1 lb avg), Summer Squash (1 lb avg), Carrots (1 bunch) or Turnips (1 bunch), Mushrooms (1/2 lb avg), Kale or Collard Greens (1 bunch), Radish (1 bunch), Arugula (1/4 lb avg), Lettuce (1 head)⠀
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Large Produce Box: Week of October 29:
Orange Sweet Potatoes (1 lb avg), Apples (1 lb avg) or Satsumas (1 lb avg), Carrots (1 bunch) or Turnips (1 bunch), Mushrooms (1/2 lb avg), Kale or Collard Greens (1 bunch), Radish (1 bunch), Lettuce (1 head)⠀
Each week, we take the time to list out all of the possible produce items that you get in your delivery and translate them into recipe ideas for your meal planning inspiration. If you ever find yourself with too many apples, or no idea what to do with radishes, you can always message us on Facebook or Instagram to chat with a Farmhouse employee. We will get back to you with recipe ideas, meal prep guidance, or just a friendly hello!
Kale and Persimmon Salad with Pecan Vinaigrette
Produce Box Vegetables: Kale and/or Lettuce or Arugula, Persimmon and/or Apples and/or Satsumas, Add: Sliced Radishes
“Persimmons are the perfect newcomer to the Thanksgiving table. Their subtle sweetness melds beautifully with the sharpness from the pickled shallots and creaminess of the cheese in this pretty fall-inspired salad. ”
See the Recipe: Food Network
Bacon and Carrot Collard Greens
Produce Box Vegetables: Collard Green, Carrots (Or Sweet Potato)
“Whether you’re building a southern barbecue menu, planning for a holiday feast, or just trying to get your family to eat more veggies, don’t skip this recipe. Sweet caramalized carrots and tangy balsamic vinegar complement the hearty greens…and who doesn’t love bacon?”
See the Recipe: Savory Spice Shop
Shaved Apple, Daikon, and Turnip Salad
Produce Box Vegetables: Apples, Turnips, Radish
“This side dish of roasted turnips and mushrooms is a true celebration of the season’s bounty. This dish tastes great alongside grilled chicken or steak for a lovely meal.”
See the Recipe: Dishing Up The Dirt