Why Local Food?

Posted on December 28, 2017

There is no official definition for the term local food, but it generally refers to food that is sourced within a 100-mile radius, or food that has been produced within the same state. Recent research found that Read More

Use Your Bushel: Week of December 25

Posted on December 28, 2017

December 25: Large Bushel

Broccoli (1 lb avg), Butternut Squash (1 each), Carrots (1 bunch), Collard Greens (1 bunch) or Kale (1 bunch), Grapefruit (2 count) or Oranges (5 count), Lettuce (1 head), Green Garlic (1…