Get your foodie on and experience fresh-from-the-farm produce and meats prepared by some of Houston’s finest chefs, including James Beard award-winner Chris Shepherd. It’s all in celebration of the 10th anniversary of the Urban Harvest Farmers Market on Eastside Street. Read More
Tis the season to overindulge, and overindulge guests shall with a five-course, family-style Thanksgiving meal curated by chef Sarah McIntosh and Wes Mickel, paired with Argus Ciders. Guests will begin the holiday meal with the likes of cured ham with Read More
Join Chef Monica Pope in the kitchen as she shares her best ingredients, techniques, and recipes with you for an interactive cooking lesson upstairs at Sparrow Bar + Cookshop located in Midtown Houston.
November 15, 2014 (AUSTIN, TX) – Texas Farmers’ Market, Whole Foods Market and Le Cordon Bleu College of Culinary Arts Austin are proud to announce the Austin Fermentation Festival with keynote speaker and fermentation expert Sandor Katz. This is Read More