Why Local Food?

There is no official definition for the term local food, but it generally refers to food that is sourced within a 100-mile radius, or food that has been produced within the same state. Recent research found that Read More

Use Your Bushel: Week of December 25

December 25: Large Bushel

Broccoli (1 lb avg), Butternut Squash (1 each), Carrots (1 bunch), Collard Greens (1 bunch) or Kale (1 bunch), Grapefruit (2 count) or Oranges (5 count), Lettuce (1 head), Green Garlic (1…

Happy Holidays: A Letter from Our Founder Stephanie Scherzer

Dear Farmhouse Family,I want to thank you for allowing Farmhouse to be a part of your lives. You put your trust in us to deliver nutritious, quality food to your family’s dinner table week after week, and for that I am so grateful. Incredibly, Read More