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    Tag Archives: use your bushel

    Use Your Bushel: Week of January 29

    Posted on January 31, 2018


    January 29: Large Bushel

    Beets (1 lb avg/1 bunch), Bok Choy (1 head) or Cabbage (1 head), Broccoli (1 lb avg) or Cauliflower (1 head), Spinach (1 bunch), Grapefruit (2 count) or Oranges…

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    Posted in Using Your Bushel | Tagged agriculture, austin, dallas, eat Texas, houston, local food, local veg, locavore, san antonio, Texas, use your bushel | Leave a reply

    Use Your Bushel: Week of January 22

    Posted on January 24, 2018

    January 22: Large Bushel

    Baby Bok Choy (1 bunch), Beets (1 bunch), Broccoli (1 lb avg) or Cauliflower (1 head), Butternut Squash (1 each), Collard Greens (1 bunch) or Kale (1 bunch) or Spinach…

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    Posted in Using Your Bushel | Tagged agriculture, austin, dallas, eat Texas, houston, local food, local veg, locavore, san antonio, Texas, use your bushel | Leave a reply

    Use Your Bushel: Week of January 15

    Posted on January 17, 2018

    January 15: Large Bushel

    Baby Bok Choy (1 bunch), Beets (1 lb avg), Carrots (1 bunch, 1 lb avg), Collard Greens (1 bunch), Kale (1 bunch), Grapefruit (2 count) or Oranges (5…

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    Posted in Using Your Bushel | Tagged agriculture, austin, dallas, eat Texas, houston, local food, local veg, locavore, san antonio, Texas, use your bushel | Leave a reply

    Use Your Bushel: Week of January 8

    Posted on January 10, 2018

    January 8: Large Bushel

    Beets (1 lb avg), Cabbage, red or green (1 head), Carrots (1 bunch, 1 lb avg), Cauliflower…

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    Posted in Using Your Bushel | Tagged agriculture, austin, dallas, eat Texas, houston, local food, local veg, locavore, san antonio, Texas, use your bushel | Leave a reply

    Use Your Bushel: Week of January 1

    Posted on January 3, 2018

    January 1: Large Bushel

    Baby Bok Choy (1 bunch), Brussels…

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    Posted in Using Your Bushel | Tagged agriculture, austin, dallas, eat Texas, houston, local food, local veg, locavore, san antonio, Texas, use your bushel | Leave a reply
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